Thankfully @ Chef Diary, you don't need to stand up and enjoy your tapas, you can sit on nice comfy chairs to enjoy Tapas. And, in Chef Diary, the tapas are really beautiful, not just in taste but in presentation as well.
Today, i want to introduce one of our favorites in Chef Diary, which is the Hickory Smoked Duck Tapas with Apple Cider. For ducky lovers, this is delightful dish of thinly sliced duck. What's special about this dish is that the duck, is smoked right here at Chef Diary! The infusion of hickory into the duck, is absolutely heavenly and with a bit of sour from the apple and tomatoes, this gives the dish a light and refreshing feel to it.
So all duck lovers out there craving for a different twist to your normal roast duck, try our Hickory Smoked Duck @ Chef Diary. One of our best tapas dishes!